Gary Maier Contact Us; Learn More. $12.00. *We are out of stock of smoked oysters. Thank you for the kind words, Marion — and we wish nothing but safety and good health to you and yours! Smoked, canned oysters are great for appetizers. Ann Whalen We use only wild Salmon from the Pacific Northwest. Delicious! (verified owner) – October 19, 2019. St. Jean's Smoked Canned Wild Sockeye Salmon | 150g is cooked in its natural juices and oils so it's nutrient-rich and rich in taste.Unlike other canned salmon, we don't add extra oil or water, so you'll get a can that is packed with meat that tastes great! Limit smoked food. Ekone, is one of the largest independent oyster farmers and is based on the Willapa Bay in Southwest Washington, near the mouth of the Columbia River. St. Jean’s Smoked Oysters have been a staple of our business for 50 years. #pnw #oyster, Bringing in the mother load from Mother Nature! Can’t say enough about these. Marianne Farden And since we’ve been smoking oysters since 1962, we’re confident that … Bar none these are the best smoked oysters I have ever had, I am back at the terminal tomorrow and will be buying more and can’t wait to try your other products. Official 99 Cent Only Store Wholesaler; Over 10,000 Retailers Served Since 1976! Call us toll free at (877) 284-6625. I have quit buying them in Supermarkets, since they are all from China and I dislike the hickory smoked flavor. The Ekone Oyster Company is a company from the USA and is the largest company that makes smoked oysters. They are packed with B12, zinc, copper, selenium, and many other useful nutrients but low in calories and carbs. Welcome to WEST COAST SMOKIN’ OYSTERS, your one-stop online supplier for delicious Vancouver Island’s Smoked Oysters! These oysters are so much fun to share.! Mark Dobeck Canned oysters will have an expiration date and should be stored refrigerated in their liquor in a covered container once opened. The Willapa is the cleanest bay in the United States. A 1-cup serving contains thiamin, riboflavin, niacin, vitamin B-6 and folate. Considering we are on lock down because of the fire at Cache Creek and we were moved out to Kamloops and your Smoked Oysters were in a box of canned food. These oysters are grown, smoked, and canned in a way that is healthy and pure and made in the USA. We expect to have more early in 2021. Canned oysters also contain less calcium, with 112 milligrams per serving, but a serving is richer in iron, with 16.6 milligrams. Normal ordering will resume at 9am on Jan 4th. (verified owner) – November 3, 2018. Limit smoked food. They are harvested fresh then brought to our Ekone cannery in Bay Center, WA, where the oysters are steamed and opened, then brined in small batches. Mix the oysters and cream cheese thoroughly, then sprinkle cayenne pepper or chipotle chili powder on top. Ekone, is one of the largest independent oyster farmers and is based on the Willapa Bay in Southwest Washington, near the mouth of the Columbia River. Unable to choose … Caught in the Pacific Northwest. Not packed in any oil. Ekone Smoked Oysters from the Willapa Bay are a local, gourmet, healthy, and sustainable choice. Many times I have offered them to guests that say, ” Oh no thank-you, I don’t like smoked oysters”. Too much protein is a big part of the obesity epidemic today. They are grown, harvested, smoked and canned by Ekone in their Bay Center facility. Canned Smoked Oysters Unlike the smoked oysters you find in your local grocery store, these oysters are not grown in China, but rather the USA. Beautiful, plump, delicious smoked oysters. Canned smoked oysters are as good as fresh oysters. Best Quality - Bumble Bee Fancy Smoked Canned Oysters. 85 mg cholesterol. Brilliant! The brined oysters are then placed meticulously on stainless steel racks and smoked … Josephson’s is a traditional seafood smokehouse, family-owned and has operated for over ninety years and four generations. As the American diet is already naturally high in sodium, consume oysters in moderation. AND the taste of St. Jean’s is amazing!! The Willapa is the cleanest bay in the United States. These oysters are a truly unique, boutique oyster. They are grown using the long-line method to promote the highest quality oyster, and ensure they are always free of sand and grit. Smoked for your pleasure: Wild Albacore Tuna in a foil retort pouch. Sampled one can. Item#: Traditional. Alana Ziegler The smoke is perfect and the oysters are firm and plump; worth the price. Their canned oysters do not contain any chemicals or preservatives but are rather grown, smoked and canned in a healthy and sustainable way. Especially for those who grew up on the BC coast and miss eating seafood every day. We take Vancouver Island-bred oysters and smoke them with natural hardwood smoke in-house in Nanaimo. Make this recipe> Oysters combined with a creamy pasta, prawns and fish makes a “restaurant quality” looking meal. I can’t even look at anything else anymore….they all look so terrible compared to St. Jean’s. These are absolutely the best. These are superb! I grew up on the Island and always ate seafood it was such a treat to have your oysters. The best I have ever had. Three varieties of ready-to-eat, skinless & boneless smoked salmon in retort pouches. Ekone Habanero Smoked Oysters Farmed, Raised, Canned in Washington State 3oz (6 Pack) $72.00 #28. e: info@stjeans.com When canned, we take care to ensure they retain their natural nectar, which leads to unrivaled taste and texture. St. Jean’s is proud to be the only cannery in western Canada that cans smoked oysters. Particular about cutting no corners in their old world and modern processing techniques, Josephson’s only uses #1 grade natural ingredients and … $10.99 #31. A sprinkling of caviar is another tasty garnish you can add bef… 7081 Niawiakum St. Hwy 101 St Jeans smoked oysters are the best there are, period. Large, no oil, nicely smoked and very tasty. “Farmed in the cleanest bay in the USA, sustainable fisheries, produced and canned in the USA”. Ekone Original Smoked Oysters (appears to be the source for SeaBear brand oysters) Notes: From Willapa Bay (Washington State) Contains BPA. Try them today! Bay Center, WA 98527, Due to the Holidays, online orders placed now until 9am on Monday, Dec 28th will be shipped on the 28th. - Whether you want to smoke your own oysters or find ways to cook with canned smoked oysters, dive into this recipe collection. No-one needs to know anything has come from a can. The reason? Vaccum packed, these oysters freeze and thaw well. This is my favorite discovery by far this year. Oyster is the common name for a number of different families of salt-water bivalve molluscs that live in marine or brackish habitats. Why not grab some canned oysters off the shelf and make a quick and tasty stew with those? The spread serves four as an appetizer. And since we’ve been smoking oysters since 1962, we’re confident that our oysters are unmatched! Skip to content. High in selenium and very high in Omega 3 fatty acids, Product of Canada. Our premium plump Willapa Bay oyster meats custom smoked for us by Josephson’s Smokehouse just down the road in Astoria, Oregon. Gluten-free. Nanaimo, B.C. Why eat scary Oysters from China packed in Oil and God knows what else when you can get these premium far better tasting Oysters. Price is steep, but what isn’t today? Your email address will not be published. Wash shells. We take Vancouver Island-bred oysters and smoke them with natural hardwood smoke in-house in Nanaimo. 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